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Conquistador Bar and Restaurant
a piece of meat with mashed potatoes and vegetables on a white plate

dining

Exquisitely Served

Born from Mission Resort + Club’s storied past, Conquistador Bar & Restaurant channels the intrigue of exploration into a modern, easy-to-love dining room. Textural accents, handcrafted tile, cowhides, and vibrant greenery frame a menu of shareable plates, wood-kissed mains, citrus-bright seafood, and garden-to-glass cocktails. Meandering floor plans and discoverable details invite guests to linger—before or after a round on El Campeón, a treatment at The Spa, or a sunset stroll through Florida’s hill country. It’s a welcoming waypoint for locals and travelers alike—where every visit uncovers something new. 

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Hours of
Operation

  • Lunch: Tuesday - Saturday | 11:00 AM - 4:00 PM
  • Dinner: Sunday - Thursday | 5:00 - 10:00 PM
  • Friday and Saturday | 5:00 - 11:00 PM
a plate of meat and vegetables

St. Patrick’s Day Dinner Special

Available Tuesday, March 17th

  • Corned Beef and Cabbage $30
  • Grain mustard encrusted slow-roasted corned beef, beer-braised cabbage, and roasted carrots